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Bubba's Ham & Beans

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Family Recipes - Chicken

Ham and Beans

1 lb. pkg great northern beans, dried
1 small onion, chopped
1 Hickory Smoked Spiral Sliced Ham, bone w/ meat
1/4 cup brown sugar
1/4 tsp Garlic
2 quarts water
1 can rotel, diced tomatoes & green chilies
Fleshman's Corn Bread Mix

Directions: Soak beans overnight according to package directions. Place all ingredients except rotel in a stock pot, allow to simmer for 2 1/2 hours, add rotel, allow to simmer 1/2 - 1 hour longer or until meat falls off of ham bone, beans are soft and broth thickens slightly.

Remove ham bone and make corn bread and serve.

If you want a thicker soup, mash some of the beans with a potato masher after total cooking time and prior to serving.
Source:Bubba's BBQ House

Last Updated (Sunday, 28 December 2014 11:26)

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